A neutral spirit like gin adds a touch of citrusy flavor to a buttery lobster dish, which helps cut through the fat and balance the sweetness. Santa Margherita Pinot Grigio Alto Adige is without a doubt one of the most famous and recognizable bottles of Pinot Grigio in the entire world. See my blog for additional cooking wine suggestions. You cant go wrong with a simple bowl of steamed rice, but you can also take it a step further by adding saffron. Coated in olive oil and lime, it's another light and refreshing salad that goes really well with mussels. All rights reserved. Recipes you want to make. Add Aperol, dark rum, lime and ice, then shake. Strain the cocktail into two Collins glasses full of ice. Unfortunately, reds dont do very well with mussels. Mussels pair well with garlic and bread, so it only makes sense to serve them with garlic bread! With Mussels in a broth, stew, soup, or pasta, you can get a lot more creative with your wine choices, such as a light and fruity red wine such as Pinot Noir, Ros, or Beaujolais. 3 ounces of vodka 1 teaspoon of Worcestershire sauce 1/4 teaspoon of celery salt 2 tablespoons of pickle juice 1 half lemon 1 tablespoon of fresh lemon juice 6 ounces of tomato juice 5 to 10 drops of hot sauce 2 teaspoons of prepared horseradish 2 tablespoons of juice from cooked fresh lobster meat Two 12-ounce glasses Or, enjoy thenotes of apple and pearin prosecco, an Italian sparkling wine, alongside spicy seafood dishes and sides. Kristin Donnelly is a writer with nearly two decades of experience crafting stories and recipes for editorial publications, books, and brands. Muscadet is a sub-region of the Loire Valley in France that produces tame and refined dry white wines using the Melon de Bourgogne grape. Let's look at a few recommendations. Sour Mix 3 oz. Ros with tomato-based or porky broths. The Best Red Wines To Pair With Shrimp Scampi - BlackTailNYC.com Moving on to the rums we can find plenty of marvelous cocktails for different kind of meals but for seafood and fish, we recommend these ones. The vodka keeps the drink clean and straight-forward, just like the fish, while the shiso and ginger elements add just the right amount of fresh zing to the drink. Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper. In this post, we'll provide liquor pairing ideas for a variety of seafood dishes, and we'll also suggest beer and wine pairings for those who prefer less intense beverages. Writing about wine, coffee, and other specialty beverages has given him a chance to take a deeper dive into his research, and he loves helping people find the perfect drink for their palates and preferences! Smother sliced French bread with garlic and butter and bake until golden. Pour the mixture between the two glasses and garnish. Some of the most famous bottles of Reisling-based dessert wines have been aged for decades and sold for thousands of dollars. Enjoy with lobster bisque or another creamy seafood soup. The question, then, is why not make a meal better by pairing it with a drink that complements the flavors? After a successful career, he's decided to share his passion and devotion for wine through his blog. Between all the fish, crustaceans, and mollusks, the world of seafood is about as vast as an ocean. In the next decade, it was acquired by the Fosters Group, from which it re-emerged in 2011, becoming Treasury Wine Estates. Mussels are steamed in savory broth, and the accompanying cocktail is a light and herbaceous cocktail, such as tarragon-infused gin and tonic. Choose from any of the following wines for a flavorful dining experience: The satisfying cleansing bubbles in sparkling wine make it go well with just about anything, and the acidity lifts buttery, creamy flavors. Get the recipe for Classic Oysters Rockefeller. Cocktails often look as fun as they taste, too, which makes themperfect for setting a festive mood. Good Pinot Noir is expensive, and I recommend you never buy anything under $30 unless you are already familiar with it. Add the gin and lime juice and fill the shaker with ice. Fennel salad is another simple vegetable dish that goes really well with mussels. It is bursting with bright acidity and minerality, which refresh the palate without changing any of the tasting notes of the mussels. Roasted Broccoli. The mouth is delicious and laced with iodine and flint. This lean, flaky fish has a medium body and relatively delicate flavor. It is often featured on the menus of high profile seafood restaurants as it makes for a fantastic shellfish pairing. Meaty, buttery lobster packed into a toasted bun is melt-in-your-mouth delicious. Add the stock and stir. Fortunately, an elegant glass of Chablis will help add a touch of class to the situation. Drink Stack is a resource for adults of legal drinking age. If you are simply steaming the Mussels to get the shells open, and then removing the Mussels to deep-fry, grill or serve in pasta and salads, save that broth! Let bivalves be bivalves with these great mussels recipes. Gently sweat the ingredients until they become translucent (around 2 minutes). Venica & Venica started in 1930, and in its 90 years of history, it has been through a series of generational changes, sacrifice, and success. 1 tbsp.). Blend on low to mix the ingredients, then switch to high. If you absolutely love Mussels, Id highly suggest steaming your Mussels in Muscadet, Chablis (unoaked Chardonnay) or Sancerre (Sauvignon Blanc). Moby Dick Restaurant220 Stearns Wharf, Santa Barbara, CA 93101Phone: (805) 965-0549Opening Hours: Mon - Sun: 9am to 7pm. Roasted Asparagus Mussels, a tasty and healthy seafood option, can be eaten in a variety of ways. We love: Sauvignon Republic Marlborough Sauvignon Blanc (about $18) Sauvignon Blanc is something of a chameleona pleasantly complex mix of flavors that pairs well with a wide range of seafood, including plump, meaty clams. The most famous Pinot Grigio producing regions include Veneto and Trentino-Alto Adige. Spaghetti for dinner is always a treat! This is a delicious, spicy accompaniment that will allow the flavor of your mussels to shine through. The sauce for the classic dish, lobster Thermidor, is as rich as its history. No need to think of complex ways to prepare broccoli. Without further delay, here are 5 of the best whites to serve with your mussel dish: Refreshing, vibrant, and crisp, Whitehaven Sauvignon Blanc shows notes of grapefruit, lemongrass, and Meyer lemons on the nose. It is a fairly neutral wine with solid levels of minerality and a bright clean finish that helps showcase the mussels. A mojito and seafood make a lovely match, especially if your seafood of choice is crab. Next time you eat oysters, pair them with stout for a pleasant surprise, or tryTwin Village Farmhouse Oyster Stoutfrom Oxford Brewing Company, which they brew with jumbo oysters from the Damariscotta River. The cultivated wine area is 18 hectares, and 85% of this is planted with Riesling grapevines. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Think of eating brownies while drinking orange juice. Stir in the garlic, butter, and lemon-butter sauce. All rights reserved. Seafood soup. A Ranch Water is the perfect spritzy, fizzy, light cocktail with a kick to match both your luscious roll and the weather. White wine is the go-to choice for pairing with seafood. In-between wine tastings and teaching private workshops, Annie makes time to write on the flavorful things in life. Garlic and butter make it so irresistible! Similarly, the wrong drink can reduce the quality of a meal. If you plan to cook up a big pot of mussels for some friends (or just yourself), turn to Food & Wine's guide to discover unexpected flavor ideas, perfect drink pairings and tips from expert chefs like, Sauvignon Blanc-Steamed Mussels with Garlic Toasts, Steamed Mussels with Tomato-and-Garlic Broth. The decor and vibes of the place were relaxing and made me feel very good. Cocktails to make for your Oscars party - ajc.com Deglaze the pan by pouring in the ros and use a wooden spoon to gently stir the bottom of the pan to release all the flavours. While Cantillon and 3 Fonteinen are outstanding, they may be a bit too acidic and bold for this pairing." Christopher Barnes ( I Think About Beer) "I love the 'salt and pepper' combination of raw oysters and saisons. Look for German feinherb or kabinett styles of Riesling or slightly off-dry Chenin Blanc from Vouvray in France. Fill the glasses with ice. Best Seafood SoupCocktails & Drink Pairings, Do's and Don'ts of the Perfect Lobster Roll, Maine Seafood Rub - Stonewall Kitchen - 3 oz, 1 1/2 ounces of Lustau Los Arcos Dry Amontillado sherry, 4 ounces of floral gin, like St. George Terroir Gin, 1 dash of Angostura or orange bitters, optional. F E Trimbach Riesling Cuvee Frederic Emile is one of the top bottles of Riesling from Alsace, and it has received high marks from a variety of high-profile wine critics including Jancis Robinson. Round up your best buddies and serve them the following drinks with crab, and you'll have friends for life. The Hemingway Daiquiri complements the slight sweetness and sea-saltiness of an oyster with bright, sugary flavors. You may think a dark stout would be too heavy to pair with a plate of oysters. Although liquor may be trickier to pair with food than wine, it ispossible to find the right match. Weingut Donnhoff Norheimer Dellchen Riesling Grosses Gewachs, Vie di Romans Dessimis Pinot Grigio Friuli Isonzo, The 10 Most Famous Wines of Beaujolais, France, Chardonnay vs Sauvignon Blanc A Guide To White Wine Varieties, Legal Alcohol Limit By State What You Need to Know, Non Alcoholic Beer Laws By State What You Need to Know. Fish & chips need a bright cocktail with some acidity to cut through the fat. All our productsship overnight in insulated packagingfrom Maine and come with easy instructions to make preparation a cinch. 24 Clam, Oyster, and Mussel Recipes for Shellfish Lovers - Serious Eats JavaScript seems to be disabled in your browser. Sake is a Japanese rice wine that pairs well with the flavor of salmon. Done in just 1 to 2 minutes, theyre a breeze to cook and affordable, to boot. Oysters Rockefeller is a classic appetizer made by baking oysters with wilted spinach, Parmesan cheese, garlic, butter, wine, and crunchy breadcrumbs. This versatile wine grape can produce many different tasting notes depending on where in the world it is produced. Steamed Mussels with Tomato-and-Garlic Broth. Sauvignon Blanc 3. There is nothing more satisfying then sitting down to a big bowl of steamed Mussels sitting in their own briny broth. Founded by Sue and Greg White, the Whitehaven Winery is situated in Marlborough, New Zealands South Island. Try it now and thank me later. It is widely distributed, and available on the wine lists of many seafood restaurants all over the world. Add the bitters and garnish with a mint sprig. It is one of the top recommended pairings for a variety of seafood dishes, and mussels are no exception. Ordered: pole beans, lemon butter radishes, herbed fries and a dozen oysters and . It is full of bright minerality that bring out the natural salty flavors of the mussels. In fact, the taste reflects the nose, which is fine, as this means this is classic Pinot Grigio. Even though we could devour every last one of these hearty stuffed mussels on our own, we recommend making this feast a group activity. Roasting artichokes significantly enhances their flavor. What if you're having a creamy, flavorfulsoup like clam chowder? Or, cook it with mussels for a thick, briny, chowder-esque treat! Chablis 9. Viognier 7. When served with crusty bread, youre also going to get crumbs all over your pants and the table. He's had the opportunity and privilege to work with some of the finest chefs and sommeliers. Imagine serving crab cakes with a cocktail that makes the flavors playfully dance. Its a meal I crave weekly and living in Nova Scotia, its a meal I eat frequently. Privacy Policy - Terms and Conditions - Contact Us. This is a barrel-fermented Chardonnay. 15 No-Fail Seafood & Wine Pairings - Southern Living Meanwhile, for Mussels dishes where butter is swirled into the broth, or for a creamy chowder, Viognier and Chardonnay make for an excellent pairing. One way to eat lobster is to dunk the meat in a pool of butter. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I share recipes for people who LOVE good food, but want to keep things simple :). There is plenty of acid in ceviche, so balancing it with something that leans sweet, but is equally fresh, is best. This traditional Provenal stew is a seafood medley with sea bass, clams, cod, squid, and halibut in a spicy fish broth infused with saffron and orange zest. Easy Mussel Recipes & Ideas - Food & Wine Stir well until the sugar dissolves. Their personalities range from light and flirty to pensive and subdued. After a spirit is combined with citrus juice and simple syrup, then diluted from being shaken or stirred with ice, says Magarian, the. Sauvignon Blanc is a very popular wine grape that is used to make light bodied white wines with significant acidity and minerality all over the world. Coated in olive oil and lime, its another light and refreshing salad that goes really well with mussels. It is aged for almost a year in new and old French oak barrels. Side dishes for seafood or centerpiece - go green. This is a sweet drink but thanks to the sprite it adds a good tartness, it is strong and refreshing and perfect for meals rich in fat like clams and oysters since they have plenty of Omega 3 and 6, this cocktail adds mainly citrus and peach being super refreshing and perfect for a sunny day on the beach, and no mixing or shaking involved so it is super easy to make. Ros is an often overlooked style of wine that offers the light and crisp refreshment of a white wine with the sweet berry tasting notes of a juicy red wine. And a glass of Muscadet is often the white wine I reach for the most with Steamed Mussels. Soju Explained: What Is It and How Do You Drink It? Pairing the sea bass with something relatively delicate, like a Gin Basil Smash, brings key flavors to the dish with the basil, without overpowering the fish. When your order our fresh, cooked lobster meat, you'll find juices left in the bottom of the bag. Ad Choices. Stir the mixture for 30 seconds. You won't regret it. Bright, fresh, colorful, and easy to eat with one hand, this take on the classic Peruvian mussels dish is a great cocktail snack. It features notes of lemon, crisp apple, yeast, minerals and a hint of sea salt. Garnish with a lemon twist or olives and enjoy with friends, shrimp and conversation. It's a beautifully simple and balanced dish that pairs well with a fresh, herbaceous cocktail, such as a tarragon-infused Gin and Tonic. And if curry soup with mussels and chili flakes is your thing, a Viognier or off-dry Riesling will probably make a fantastic match. The most highly respected and sought-after bottles of Riesling are still produced in the grapes homeland of Germany, most notably the Mosel region. Cooking advice that works. Toast your glorious mussels with this zingy, crispy ode to the humble bean. A smrrebrd of cured Nordic salmon served with a creamy, fresh dill sauce on rye bread is classically Scandinavian and seriously delicious. As the wine opens, bright aromas of jasmine, acacia, ginger, pepper, pear, apple, and mimosa emerge. Shake for about 20 seconds. This is one of the best options in the world for pairing with mussel dishes, as it showcases the natural flavors of the shellfish. There are a couple Chilean s. Give your mocktails extra kick and plenty of flavor with these nonalcoholic mules. Close by, one can find scents of citrus and minerals. Lobster drink pairings revolve around lobster's sweet, briny flavor and its preparation. Once you make that perfect match, you'll find yourself making many more. Just like the previous drinks, a good shake of the ingredients with ice is all you need, and it is meant to be poured on a martini glass with a lemon twist garnish. 9. A wine tasting area exists in the winerys 19th Century manor bed-and-breakfast. Although there are dozens ofways to enjoy oysterswith liquor, wine or beer, here are some ideas worth trying. To make this drink just add the Gin, lemon juice and the sour mix on a cocktail shaker, shake and strain on a high ball glass and top with water and garnish with the lime slice. water 0.5 Fresh Lime juice 1 Lime Slice 6. Let us help you get started at Maine Lobster Now. 5 Best Wines to Pair With Chicken Alfredo (2022), 5 Best Wines to Pair With Mexican Food (2022), 5 Best Wines to Pair With Roast Pork (2022), Jakob Schneider Niederhuser Kertz Riesling Feinherb, Peach, Apple, Pear, Honey, Grapefruit, Passion Fruit, Asparagus, Green Bell Pepper, Peach, Apricot, Pineapple, Guava, Passion Fruit, Butter, Brioche Bread, Smoke, Wood, Pineapple, Pear, Citrus, Apricot, Caramel, Peach, Peach, Guava, Apricot, Nectarine, Tart, Almond, Hazelnut, Apricot, Passion Fruit, Guava, Almond, Bergamot, Quinsy, Butter, Mussels, Lobster Roll, Sea Bass, Seafood, Roast Chicken, Pesto, Ravioli, Napolitana, Mussels, Roasted Salmon, Grilled Seafood, Polenta, Chicken With A Cream Sauce, Danish Blue, Mussels, Scallop, Baby Greens, Branzino, Cheesy Pasta, Mussels, Sea Bass, Sashimi, Tuna, Baked Chicken, Crab Cake, Lobster Roll, Mussels, Halibut, Grilled Chicken, Veal, Asian, Gorgonzola, Brie. This chowder is built on the cooking liquid from the clams and mussels, and gets its smokiness from the last-minute addition of trout (not bacon!). gin 1 oz. Also, theyre baked, not fried! But as I mentioned above, this article focuses on presenting the best white wines for the most awesome mussels wine pairing. Pinot Noir also has a hint of earthiness that many describe as forest floor, truffles or barnyard. The botanical gin and cool cucumber were meant to be with this smrrebrd. A Shiso-Jito is an excellent match here.